Buttermilk Biscuits

Directions

1. 1
   Sift flour, baking powder, salt and soda together.
2. 2
   Cut in shortening until mixture has coarse crumbs.
3. 3
   Add buttermilk all at once.
4. 4
   Stir until dough stays together.
5. 5
   Knead well for 1 minute on floured breadboard.
6. 6
   Pat out dough 3/4-inch thick.
7. 7
   Cut in rounds. Place on a cookie sheet with a bit of oleo on each.
8. 8
   Bake at 450° for 12 to 15 minutes.
9. 9
   Makes 2 dozen.