Buttermilk Biscuits

Directions

1. 1
   Sift dry ingredients and mix.
2. 2
   Add buttermilk and mix.
3. 3
   Put on floured wax paper.
4. 4
   Sift a little flour on top and pat with hand to about 1-inch thick.
5. 5
   Cut with cutter to the size you want. (Pint jar turned upside down.)
6. 6
   Put in a greased iron skillet. Put grease (oil) on top of biscuits.
7. 7
   Bake at 450° for 12 to 15 minutes.
8. 8
   Makes 10 biscuits.