Buttermilk Brownies

Directions

1. 1
   In
2. 2
   medium saucepan combine butter,
3. 3
   water
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   and
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   cocoa. Cook and stir until mixture comes to a boil.
6. 6
   Remove from heat and set aside.
7. 7
   In bowl stir together flour,
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   sugar,
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   soda and salt.
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    Add buttermilk, eggs and vanilla.
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    By
12. 12
    hand
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    beat until smooth.
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    Stir into hot cocoa mixture.
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    Mix
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    well.
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    Pour
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    into greased
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    and floured 15 1/2 x 10 1/2 x 1-inch
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    pan.
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    Bake
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    at 400° for 20 minutes.
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    Frost while warm.
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    Cut when cool.