Buttermilk Cake

10 ingredients
8 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. butter
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1/2 tsp. cloves
  • 2 c. flour
  • 1 c. boiling water

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease and flour a 13 x 9 x 2-inch baking pan.
  3. 3
    Cream together sugar and butter; add eggs and beat well.
  4. 4
    Stir in buttermilk.
  5. 5
    Sift dry ingredients together and add; add boiling water.
  6. 6
    Beat well.
  7. 7
    Pour into prepared pan.
  8. 8
    Bake for 35 to 40 minutes.

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