Buttermilk Cinnamon Rolls

Name: Buttermilk Cinnamon Rolls
Ingredients: 2 pkg. yeast; 1/4 c. warm water; 1 1/2 c. warm buttermilk; 1 tsp. salt; 1/2 tsp. soda; 3 Tbsp. sugar; 1/2 c. cooking oil; 4 3/4 c. flour; 1/4 c. soft margarine or butter; 3/4 c. brown sugar; 1 1/2 tsp. cinnamon

11 ingredients

14 steps

Ingredients

2 pkg. yeast
1/4 c. warm water
1 1/2 c. warm buttermilk
1 tsp. salt
1/2 tsp. soda
3 Tbsp. sugar
1/2 c. cooking oil
4 3/4 c. flour
1/4 c. soft margarine or butter
3/4 c. brown sugar
1 1/2 tsp. cinnamon

Directions

1

Dissolve yeast in warm water.
2

Separately, mix warm buttermilk, salt, soda, ;sugar and cooking oil.
3

Add yeast and mix.
4

Pour this over flour.
5

Knead 5 minutes.
6

Cover and rest 10 minutes.
7

Roll out and sprinkle with soft margarine or butter, brown sugar and cinnamon.
8

Sprinkle with raisins or chopped walnuts, if desired.
9

Roll and slice.
10

Place in greased 9 x 13-inch pan.
11

Cover and let rise 30 minutes.
12

Bake at 350° for 20 minutes.
13

Frost with powdered sugar icing when partially cooled. Serve warm, if desired.
14

Delicious!