Buttermilk Jumbles

Directions

1. 1
   Stir flour, baking soda and salt; set aside.
2. 2
   In a medium bowl, cream together the butter and sugar.
3. 3
   Beat in the eggs, one at time.
4. 4
   Stir in the vanilla and buttermilk alternately with the dry ingredients.
5. 5
   Cover dough and chill several hours.
6. 6
   Preheat oven to 400 degrees F.
7. 7
   Grease cookie sheets.
8. 8
   Drop dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
9. 9
   Combine the Cinnamon and sugar, sprinkle onto each cookie.
10. 10
    Bake for 8 to 10 minutes until golden brown.
11. 11
    Remove from baking sheets to cool on wire racks.