Buttermilk Pie

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 stick margarine
  • 3 Tbsp. flour
  • 3 eggs, slightly beaten
  • 1 c. buttermilk
  • 1 tsp. vanilla

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add flour, beaten eggs to buttermilk then add to other ingredients.
  3. 3
    Bake in unbaked pie shell at 425° for 10 minutes.
  4. 4
    Then reduce to 325° and bake 30 to 40 minutes or until firm (may want to add 1 cup of coconut to mixture for different taste).

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