Buttermilk Pie
8 ingredients
7 steps
Ingredients
- 1 1/2 c. sugar
- 3 Tbsp. all-purpose flour
- 2 eggs, beaten
- 1/2 c. oleo or butter
- 1 c. buttermilk
- 2 tsp. vanilla extract
- 1 tsp. lemon extract
- 1 unbaked (9-inch) pastry shell
Directions
-
1Combine sugar and flour, mix well.
-
2Add eggs, butter and buttermilk.
-
3Beat well.
-
4Stir in flavoring.
-
5Pour into pastry shell.
-
6Bake at 400° for 10 minutes.
-
7Reduce heat and bake at 325° for 30 to 35 minutes.
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