Buttermilk Pie

9 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 2 Tbsp. butter
  • 2 c. buttermilk
  • 1/2 tsp. salt
  • 1 pie shell
  • 2 egg yolks
  • 1 tsp. vanilla
  • 2 egg whites
  • 1/3 c. flour

Directions

  1. 1
    Mix flour and sugar.
  2. 2
    Add butter and egg yolks.
  3. 3
    Stir in gradually the buttermilk, vanilla and salt.
  4. 4
    Fold in egg whites. Pour into a 9-inch pie shell.
  5. 5
    Bake at 375° for 45 to 60 minutes or until a knife comes out clean.
  6. 6
    Pie should be lightly browned.

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