Buttermilk Pie

8 ingredients
5 steps

Ingredients

  • 1 tsp. vanilla
  • 1 1/4 c. sugar
  • 1/4 stick margarine (room temperature)
  • 2 tsp. all-purpose flour
  • 3 eggs
  • 2 c. buttermilk
  • dash of salt
  • 9-inch pie shell

Directions

  1. 1
    Combine sugar, margarine and flour; cream until smooth.
  2. 2
    Add eggs, one at a time; beat well.
  3. 3
    Stir in buttermilk, vanilla and salt.
  4. 4
    Pour in pie shell.
  5. 5
    Bake at 350° for 40 minutes or until brown.

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