Buttermilk Pie

7 ingredients
8 steps

Ingredients

  • 3 eggs, separated
  • 1 c. sugar
  • 1/2 c. all-purpose flour
  • 1/8 tsp. salt
  • 1 1/2 tsp. vanilla
  • 2 c. buttermilk
  • 1/2 stick butter

Directions

  1. 1
    Beat egg yolks and add small amount buttermilk.
  2. 2
    Mix.
  3. 3
    Add sugar, flour and salt; beat all until smooth.
  4. 4
    Add buttermilk and butter.
  5. 5
    Cook in skillet on top of stove until thick.
  6. 6
    Stir constantly to prevent sticking.
  7. 7
    Pour into baked pie crust and top with meringue.
  8. 8
    Bake until browned.

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