Buttermilk Pie

7 ingredients
7 steps

Ingredients

  • 3 Tbsp. flour
  • 1/2 c. butter
  • 2 c. sugar
  • 3 eggs
  • 1 c. buttermilk
  • 2 tsp. vanilla
  • 1 (9-inch) ready made pie shell

Directions

  1. 1
    Beat the eggs until lemon colored.
  2. 2
    Melt the butter; stir in with the eggs.
  3. 3
    Sift together the flour and sugar.
  4. 4
    Add the flour and sugar to the eggs; beat well.
  5. 5
    Add the buttermilk and vanilla; stir well.
  6. 6
    Pour into the pie shell.
  7. 7
    Bake at 350° for 40 to 50 minutes.

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