Buttermilk Pie
8 ingredients
5 steps
Ingredients
- 1/2 c. softened butter or margarine
- 1 c. sugar
- 2 Tbsp. flour
- dash of salt
- 3 eggs
- 1 c. buttermilk
- 1 tsp. vanilla
- 1 (8 or 9-inch) unbaked pie shell
Directions
-
1Cream together butter and sugar until fluffy.
-
2Mix flour and salt; add eggs one at a time and beat until mixed well.
-
3Add buttermilk and vanilla and beat until well combined.
-
4Pour in pie shell.
-
5Bake at 325° for 50 minutes.
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