Buttermilk Pie

8 ingredients
5 steps

Ingredients

  • 1/2 c. softened butter or margarine
  • 1 c. sugar
  • 2 Tbsp. flour
  • dash of salt
  • 3 eggs
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 1 (8 or 9-inch) unbaked pie shell

Directions

  1. 1
    Cream together butter and sugar until fluffy.
  2. 2
    Mix flour and salt; add eggs one at a time and beat until mixed well.
  3. 3
    Add buttermilk and vanilla and beat until well combined.
  4. 4
    Pour in pie shell.
  5. 5
    Bake at 325° for 50 minutes.

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