Buttermilk Pie

8 ingredients
4 steps

Ingredients

  • 9-inch unbaked pie shell
  • 1/4 c. flour
  • 1 3/4 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. melted butter
  • 3 eggs, beaten
  • 1/2 c. buttermilk
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    In bowl, combine flour, sugar and salt.
  2. 2
    Add melted butter and beaten eggs and beat slightly with rotary beater.
  3. 3
    Stir in buttermilk and vanilla, blending with spoon.
  4. 4
    Bake at 350° for 45 to 50 minutes.

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