Buttermilk Pie

7 ingredients
6 steps

Ingredients

  • 1 14 cups sugar
  • 2 tablespoons cornmeal
  • 3 eggs (beaten)
  • 12 cup butter (melted)
  • 13 cup buttermilk
  • 1 teaspoon vanilla
  • pie crust (9-inch unbaked)

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Stir sugar and cornmeal together.
  3. 3
    add eggs, butter, buttermilk and vanilla; blend well.
  4. 4
    Pour into pie crust.
  5. 5
    Bake 40-45 minutes until set.
  6. 6
    Cool to room temperature before serving.

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