Buttermilk Pie

9 ingredients
4 steps

Ingredients

  • 2 cups sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract
  • 2 tablespoons cornstarch
  • 12 cup butter, melted
  • 3 large eggs
  • 1 cup buttermilk
  • 1 (9 inch) pie shells, unbaked

Directions

  1. 1
    Mix sugar, cinnamon, nutmeg, vanilla extract, cornstarch, butter, and eggs with a hand mixer at low speed until uniform and well-blended.
  2. 2
    Add buttermilk and mix well.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 350 degrees F for 40 minutes, or until filling is set and brown on top.

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