Buttermilk Pie

7 ingredients
3 steps

Ingredients

  • 2 unbaked (8-inch) pie shells
  • 2 sticks oleo
  • 3 1/4 c. sugar
  • 1/2 c. flour
  • 1 c. buttermilk
  • 6 eggs
  • 2 tsp. vanilla

Directions

  1. 1
    Beat all ingredients together.
  2. 2
    Bake 10 minutes at 400° in pie shells.
  3. 3
    Bake low (300° to 325°) until thick, about 45 minutes.

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