Buttermilk Pound Cake

9 ingredients
5 steps

Ingredients

  • 2 sticks butter or margarine
  • 1/2 c. Crisco
  • 2 1/2 c. sugar
  • 4 eggs
  • 3 1/2 c. sifted cake flour
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1 c. buttermilk
  • 2 tsp. lemon extract

Directions

  1. 1
    Cream butter, Crisco and sugar.
  2. 2
    Add eggs.
  3. 3
    Sift flour, salt and soda together.
  4. 4
    Add to batter alternating flour and buttermilk; add extract.
  5. 5
    Bake for 1 hour and 20 minutes at 325°.

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