Butternut Cake

6 ingredients
1 steps

Ingredients

  • 1 c. Crisco
  • 2 c. self-rising flour
  • 4 whole eggs
  • 2 c. sugar
  • 2 Tbsp. butternut flavoring
  • 1 c. sweet milk

Directions

  1. 1
    Cream shortening and sugar; add eggs 1 at a time and beat well. Alternate flour and milk; add flavoring and beat until smooth. Pour into greased tube pan and bake at 325° for 1 hour.

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