Butternut Squash Bake

9 ingredients
4 steps

Ingredients

  • 2 c. peeled, cooked and drained squash
  • 2 Tbsp. margarine
  • 1/3 c. milk
  • 2 well beaten eggs
  • marshmallows
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. nutmeg
  • 1 tsp. vanilla

Directions

  1. 1
    Add margarine to mashed squash.
  2. 2
    Add remaining ingredients and pour into a 2-quart dish.
  3. 3
    Top with marshmallows.
  4. 4
    Bake at 300° for 40 minutes.

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