Butterscotch Brownies
8 ingredients
5 steps
Ingredients
- 1/4 c. butter
- 1 c. brown sugar
- 1/2 c. flour
- 1 egg
- 1 tsp. vanilla
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1/2 c. chopped nuts
Directions
-
1Melt butter in large saucepan.
-
2Remove from heat, add sugar and cool.
-
3Then add the egg, mixing well.
-
4Add the dry ingredients and nuts.
-
5Pour in greased pie pan and bake 30 minutes at 350°. Cool, then cut into small pieces.
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