Butterscotch Brownies

8 ingredients
9 steps

Ingredients

  • 1/4 c. shortening
  • 1 c. light brown sugar, packed
  • 1 egg
  • 3/4 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla
  • 1/2 c. broken nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt shortening.
  3. 3
    Remove from heat and blend in sugar.
  4. 4
    Cool.
  5. 5
    Stir in egg, then sifted dry ingredients. Add vanilla and nuts.
  6. 6
    Spread in greased 8-inch square pan.
  7. 7
    Bake 25 minutes.
  8. 8
    Do not overbake.
  9. 9
    Makes 16 (2-inch) squares.

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