Butterscotch Buns

6 ingredients
4 steps

Ingredients

  • 24 frozen bread balls
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • regular butterscotch pudding (not instant)
  • 1/2 c. margarine
  • 1/2 c. brown sugar, packed

Directions

  1. 1
    Place frozen bread balls in 9 x 13-inch greased pan.
  2. 2
    Mix sugar and cinnamon; sprinkle on top.
  3. 3
    Sprinkle butterscotch pudding on top.
  4. 4
    Melt margarine; mix in brown sugar and pour over top.

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