Butterscotch Candy Bars

4 ingredients
8 steps

Ingredients

  • 14 cup butter
  • 12 cup peanut butter
  • 1 cup butterscotch chips
  • 1 (10 1/2 ounce) bag miniature marshmallows

Directions

  1. 1
    Put butter and peanut butter in microwave proof bowl and microwave on HIGH for approximately 3 minutes.
  2. 2
    Remove and add butterscotch chips.
  3. 3
    Stir until melted and smooth.
  4. 4
    Add marshmallows.
  5. 5
    Stir until marshmallows are coated.
  6. 6
    Pour into wax paper-lined pan.
  7. 7
    Cool in refrigerator until set.
  8. 8
    Cut and serve!

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