Butterscotch confetti

Directions

1. 1
   In a medium saucepan, melt together the butter and peanut butter over low heat and stir until smooth.
2. 2
   Once mixture is smooth, remove from heat and add butterscotch chips.
3. 3
   Stir until chips are melted.
4. 4
   Place marshmallows into large bowl.
5. 5
   Pour mixture over marshmallows and stir until they are completely covered.
6. 6
   You will want to make sure that your peanut butter mix isn't too hot or it will melt your marshamllows.
7. 7
   It will still taste good, but it won't look as pretty!
8. 8
   Grease an 8 x 8 pan and pour bowl contents into the pan.
9. 9
   Press down lightly on the mix into the pan.
10. 10
    Chill in the refrigerator for a few hours or over night, then cut into squares.
11. 11
    Enjoy!