Butterscotch Log

6 ingredients
12 steps

Ingredients

  • 1 (6 oz.) pkg. butterscotch morsels
  • 1/3 c. sweetened condensed milk
  • 1/2 tsp. vanilla
  • 1/3 c. chopped pecans
  • 1/2 c. pecan halves
  • 1 egg white, beaten

Directions

  1. 1
    Melt
  2. 2
    morsels
  3. 3
    over
  4. 4
    hot water.
  5. 5
    Stir in sweetened condensed milk
  6. 6
    and
  7. 7
    vanilla.
  8. 8
    Add
  9. 9
    chopped pecans and mix well. Chill until firm.
  10. 10
    Roll
  11. 11
    into a log and place on waxed paper. Brush with beaten
  12. 12
    egg white and press pecan halves into log. Keep refrigerated.

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