Butterscotch Morsels

3 ingredients
1 steps

Ingredients

  • 12 oz. pkg. butterscotch chips
  • 1 c. peanut butter (creamy)
  • 6 c. Kellogg's Rice Krispies

Directions

  1. 1
    Melt butterscotch chips with peanut butter over low heat, stirring until well blended. Add Rice Krispies and stir until well coated. Spread in a buttered 9 x 13-inch pan. Keep in refrigerator.

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