Butterscotch Pie

5 ingredients
3 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 3 Tbsp. flour
  • 3 egg yolks
  • 1 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Mix and add butter, the size of a walnut.
  2. 2
    Cook in heavy pan until thick.
  3. 3
    Pour in a 9-inch baked pie shell. Cover with meringue.

Products Matching These Ingredients

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