Butterscotch Pie

5 ingredients
3 steps

Ingredients

  • 2 c. firmly packed brown sugar
  • 8 Tbsp. (level) flour
  • 2 eggs
  • 2 c. milk
  • 8 Tbsp. margarine

Directions

  1. 1
    Mix sugar, flour and eggs; beat well.
  2. 2
    Add milk and cook over medium heat.
  3. 3
    As it cooks, add margarine and cook until bubbly. Cool and pour into 9-inch baked pie shell.

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