Butterscotch Pie
5 ingredients
3 steps
Ingredients
- 2 c. firmly packed brown sugar
- 8 Tbsp. (level) flour
- 2 eggs
- 2 c. milk
- 8 Tbsp. margarine
Directions
-
1Mix sugar, flour and eggs; beat well.
-
2Add milk and cook over medium heat.
-
3As it cooks, add margarine and cook until bubbly. Cool and pour into 9-inch baked pie shell.
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