Butterscotch Pie

6 ingredients
4 steps

Ingredients

  • 1 c. brown sugar, packed
  • 4 Tbsp. plain flour
  • 3 egg yolks, beaten
  • 2 c. milk
  • 1 tsp. vanilla
  • 1 tsp. butter

Directions

  1. 1
    Cook the first four ingredients until thick.
  2. 2
    Set off the stove.
  3. 3
    Add the vanilla and butter.
  4. 4
    Pour into baked pie shell. Serve when completely cool.

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