Butterscotch Pie
6 ingredients
3 steps
Ingredients
- 1 c. brown sugar, packed
- 2 1/2 Tbsp. cornstarch or a little more
- 3 egg yolks
- 2 c. milk
- 1 tsp. vanilla
- 2 Tbsp. butter
Directions
-
1Cook, stirring constantly.
-
2Pour into deep dish pie crust. Beat meringue and put on top.
-
3Cook at 350° until brown.
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