Butterscotch Pie
5 ingredients
4 steps
Ingredients
- 2 eggs
- 1 1/2 c. milk
- 3 Tbsp. butter
- 5 Tbsp. flour
- 1 1/2 c. brown sugar
Directions
-
1Mix eggs, flour and milk together.
-
2Add enough water to brown sugar to melt it and add butter.
-
3Heat until well blended and let cool, then add to first mixture.
-
4Pour into baked pie shell and top with meringue.
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