Butterscotch Pie
3 ingredients
6 steps
Ingredients
- 1 c. brown sugar
- 5 Tbsp. sweet milk
- butter (size of an egg)
Directions
-
1Boil 5 minutes.
-
2Add cup of milk, 2 egg yolks and 4 tablespoons flour; flavor with vanilla.
-
3Put flour in bowl; add little of milk.
-
4Mix well.
-
5Add to sugar mixture.
-
6Cook until thick; pour into pie shell and top with meringue or Cool Whip.
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