Butterscotch Pie

5 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 4 Tbsp. flour
  • 1/2 tsp. salt
  • 4 Tbsp. butter
  • 2 egg yolks

Directions

  1. 1
    Mix in order given.
  2. 2
    Cook, stirring constantly, until mixture comes to a light boil.
  3. 3
    Cool.
  4. 4
    Pour into baked pie crust.
  5. 5
    Cover with meringue and brown.
  6. 6
    Cool before cutting.

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