Butterscotch Pie

Directions

1. 1
   Bring milk to a boil.
2. 2
   Add butter and brown sugar.
3. 3
   Mix flour with warm water to make a paste.
4. 4
   Add eggs and salt to flour mixture.
5. 5
   When milk is almost boiling, stir in flour mixture, continuing to stir until blended.
6. 6
   Pour into 1 baked pie shell. Bake in preheated 350° oven for 40-45 minutes.