Butterscotch Pie

5 ingredients
3 steps

Ingredients

  • 3/4 c. white sugar
  • 3/4 c. brown sugar
  • 3 tsp. flour
  • 3 egg yolks
  • 1 1/2 c. whole milk

Directions

  1. 1
    Cook until thick.
  2. 2
    Add 1/2 teaspoon vanilla and dot of butter. Pour hot filling into baked pie shell.
  3. 3
    Use egg whites for meringue and brown.

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