Butterscotch Pie

5 ingredients
3 steps

Ingredients

  • 1 baked pie crust
  • 1 large butterscotch pudding mix
  • 1 c. nuts
  • 1 small can coconut
  • 1 c. butterscotch morsels

Directions

  1. 1
    Mix pudding with milk according to package and cook.
  2. 2
    Allow mixture to cool; add coconut, 1/2 cup nuts and butterscotch morsels.
  3. 3
    Pour into pie crust; garnish with remaining nuts.

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