Butterscotch Pie

7 ingredients
5 steps

Ingredients

  • 1 c. brown sugar
  • 1/3 c. water
  • 2 Tbsp. butter or oleo
  • 1 tsp. vanilla
  • 2 Tbsp. flour
  • 2 egg yolks
  • 2 c. milk

Directions

  1. 1
    Boil sugar, 1 cup water and oleo for 5 minutes.
  2. 2
    Make a batter of flour, yolks and milk.
  3. 3
    Add to sugar syrup.
  4. 4
    Bring to a boil. Remove from heat and add vanilla.
  5. 5
    Pour into ready baked pie shell.

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