Butterscotch Pull-Aparts

4 ingredients
5 steps

Ingredients

  • 22 unbaked frozen dough rolls
  • 1/2 cup brown sugar
  • 1/2 cup butter, melted
  • 1/2 cup dry butterscotch pudding mix

Directions

  1. 1
    Place bread rolls in a casserole dish.
  2. 2
    Sprinkle brown sugar and pudding mix over rolls.
  3. 3
    Pour melted butter over the top.
  4. 4
    Let rise overnight.
  5. 5
    Bake @ 375°F for 25-27 minutes.

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