Butterscotch Squares

8 ingredients
4 steps

Ingredients

  • 1 pkg. Betty Crocker SuperMoist butter pecan cake mix
  • 1/2 c. margarine, softened
  • 1 egg
  • 2 c. miniature marshmallows
  • 1 (12 oz.) pkg. butterscotch chips
  • 1 tub Betty Crocker Creamy Deluxe chocolate frosting
  • 2 c. crisp rice cereal
  • 1/2 c. chopped nuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Beat dry cake mix, margarine and egg in large bowl on low speed until blended.
  3. 3
    Press on bottom of ungreased 13 x 9 x 2-inch pan.
  4. 4
    Bake 15 to 20 minutes or until golden brown; cool.

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