Butterscotch Turtles

Name: Butterscotch Turtles
Ingredients: 8 ounces finely chopped pecans; 12 ounces butterscotch chips; 1/4 cup butter; 2/3 cup sweetened condensed milk; 1/3 cup butterscotch schnapps; 3 cups powdered sugar; coating; 12 ounces chocolate chips; 2 tablespoons butter or 2 tablespoons paraffin wax; 30 pecan halves (optional)

10 ingredients

4 steps

Ingredients

8 ounces finely chopped pecans
12 ounces butterscotch chips
1/4 cup butter
2/3 cup sweetened condensed milk
1/3 cup butterscotch schnapps
3 cups powdered sugar
coating
12 ounces chocolate chips
2 tablespoons butter or 2 tablespoons paraffin wax
30 pecan halves (optional)

Directions

1

In a double boiler melt butter and chips blend in milk mix in buttershots and sugar.
2

Drop by small dollops onto parchment paper and freeze till set.
3

Melt chocolate chips and butter.
4

Dip into melted chocolate and top with an optional pecan.