Buttery Breadsticks

Directions

1. 1
   Pour melted margarine onto an 11 x 17-inch baking sheet. Roll each roll to about 6-inches in margarine until completely coated.
2. 2
   Place cheese in separate bowl and roll buttered breadsticks in cheese.
3. 3
   Place breadsticks on baking sheet in 2 vertical rows of twelve each.
4. 4
   Sprinkle with garlic salt, if desired.
5. 5
   Cover with plastic wrap.
6. 6
   Let rise until double in size. Remove wrap and bake at 350° for 20 minutes or until golden brown.
7. 7
   Yield: 24 breadsticks.