Buttery Maple Syrup

5 ingredients
1 steps

Ingredients

  • 1 cup brown sugar
  • 3/4 cup water
  • 1/2 cup white sugar
  • 1 tablespoon butter
  • 1 teaspoon maple-flavored extract

Directions

  1. 1
    Heat brown sugar, water, white sugar, butter, and maple extract in a saucepan over medium-high heat; boil until thickened, about 3 minutes.

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