Bywater

4 ingredients
1 steps

Ingredients

  • 1 3/4 ounces aged rum (Chris recommends Cruzan Single Barrel)
  • 3/4 ounce green Chartreuse
  • 1/2 ounce Averna
  • 1/4 ounce Velvet Falernum

Directions

  1. 1
    Combine ingredients in a mixing glass and fill with cracked ice. Stir well for 20 seconds and strain into chilled cocktail glass or coupe.

Products Matching These Ingredients

More Recipes to Try