Cabbage

Directions

1. 1
   Fry bacon.
2. 2
   Clean and cut up the cabbage.
3. 3
   Wash the cabbage and put it in the pot with the bacon and drippings.
4. 4
   Cook with high heat, constantly stirring, until all cabbage pieces are coated with bacon drippings.
5. 5
   Lower heat and cook until just tender but still crisp.
6. 6
   Season to taste with salt and pepper.