Cabbage And Beef Soup

11 ingredients
5 steps

Ingredients

  • 1 lb. ground chuck
  • 2 c. chopped stalks celery
  • 1 chopped onion
  • 1 (16 oz.) can kidney beans
  • 1/2 chopped head cabbage
  • 1 large can stewed tomatoes
  • garlic salt to taste
  • salt to taste
  • pepper to taste
  • 1 pt. water
  • 4 beef bouillon cubes

Directions

  1. 1
    Brown ground chuck with garlic, salt and pepper; drain.
  2. 2
    Add all other ingredients.
  3. 3
    Mix well.
  4. 4
    Bring to a boil and reduce heat.
  5. 5
    Simmer for 1 hour.

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