Cabbage Bake Casserole

Directions

1. 1
   Cook cabbage in small amount of water and drain.
2. 2
   Add soup, put on top Velveeta cheese.
3. 3
   Heat soup and cheese until melted, add seasoned salt (a little).
4. 4
   Put on water chestnuts and top with buttered bread crumbs.
5. 5
   Brown about 1/2 hour in 350° oven.