Cabbage Beef Bake
6 ingredients
7 steps
Ingredients
- 6 c. cabbage, cut in 1-inch pieces
- 1 lb. lean ground beef
- 1 medium onion
- 1 small jar Ragu (1 1/2 c.) or 1 can tomato soup
- 1 tsp. oregano
- 1 tsp. garlic salt or 1/2 tsp. garlic powder
Directions
-
1Place cabbage pieces into greased baking dish.
-
2Wilt cabbage in microwave approximately 7 minutes.
-
3Saute ground beef and onion.
-
4Put beef over cabbage.
-
5Cover with Ragu or soup.
-
6You may sprinkle with celery salt, garlic salt, chili powder or Aunt Jane's crispy salt.
-
7Bake 1 hour at 500°.
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