Cabbage Burger Casserole

Name: Cabbage Burger Casserole
Ingredients: 1 lb shredded cabbage; 34 lb lean ground beef (do not brown); 12 teaspoon salt; 14 teaspoon pepper; 1 medium onion, finely chopped; 1 cup long grain rice; 28 ounces chunky spaghetti sauce with mushrooms; 12 cup water; 14 teaspoon crushed basil; 14 teaspoon Mrs. Dash seasoning mix

10 ingredients

6 steps

Ingredients

1 lb shredded cabbage
34 lb lean ground beef (do not brown)
12 teaspoon salt
14 teaspoon pepper
1 medium onion, finely chopped
1 cup long grain rice
28 ounces chunky spaghetti sauce with mushrooms
12 cup water
14 teaspoon crushed basil
14 teaspoon Mrs. Dash seasoning mix

Directions

1

Place 1/2 cabbage into crockpot, crumble beef over the top sprinkle with salt and pepper.
2

Evenly sprinkle rice and onion over top.
3

Top with cabbage and pepper.
4

Combine spaghetti sauce, water and remaining spices.
5

Pour over cabbage.
6

Cover and cook on low 5-6 hours or until rice is tender.