Cabbage Casserole

9 ingredients
7 steps

Ingredients

  • 1/2 c. chopped celery
  • 1/2 c. chopped bell pepper
  • 1 small onion, chopped
  • margarine
  • 3 c. shredded cabbage
  • 1/4 c. water
  • 1 c. cream of celery soup
  • pimento
  • Pepperidge Farm herb stuffing

Directions

  1. 1
    Saute celery, pepper and onion in small amount of margarine. Add shredded cabbage and water.
  2. 2
    Cover and steam for 5 to 6 minutes.
  3. 3
    Remove from heat; add cream of celery soup and pimento for color.
  4. 4
    Mix well.
  5. 5
    Put in casserole dish.
  6. 6
    Cover with Pepperidge Farm herb stuffing and butter mixed together.
  7. 7
    Bake for 20 minutes at 350°.

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